Comic Strips Books

Tuesday, April 19, 2011

Classics, GlutenFree, Baking

Gluten-Free Baking Classics

ISBN13: 9781572840997
Condition: New
Notes: BRAND NEW FROM PUBLISHER! BUY WITH CONFIDENCE, Over one million books sold! 98% Positive feedback. Compare our books, prices and service to the competition. 100% Satisfaction Guaranteed

This revised edition of Annalise Roberts' popular cookbook is a welcome choice for those allergic toÂ gluten whoÂ want to enjoyÂ deliciousÂ fresh-baked foods. Roberts presents easy-to-use recipes and techniques for baking everyday basics like bread and cookiesÂ as well as classic treats like brownies and biscuits. Sample delights include Multi-Grain Artisan Bread, Hazelnut Cake, and Old-Fashioned Buttermilk Doughnuts. These recipes use precise mixes of non-wheat-based, gluten-free flours that only the bakerÂ need know are allergy safe. Gluten-Free Baking Classics

is designed for all skills levels, fromÂ beginner to seasoned, and the book is especially useful for novices since it contains detailed instructions on how to get started, as well asÂ timeless baking techniques and guidelines to assure success. Also included are tips on how to incorporate gluten-free baking into a busy weekly schedule, and the book explains why baking wholesome and delicious breads, muffins, cakes, and other items is so important for emotional and physical well-being.

Rating: